1 ½ oz. grape brandy
1 oz. J. Witty Chamomile
1 barspoon simple syrup
½ oz. lemon juice
¼ oz. orange juice
Shake ingredients over ice. Strain into a chilled cocktail glass and garnish with a lemon twist.
–Recipe by Shane King Feirstein, Park Kitchen, Portland, OR
This drink tastes like eggnog but without the heavy cream. Mix some up at your next holiday soiree!
1 ½ oz. grape brandy
¾ oz. J. Witty chamomile liqueur
½ oz. lemon juice
2 dashes Regan’s orange bitters
1 egg
nutmeg
Shake all but the nutmeg hard over ice and strain into a chilled cocktail glass; grate fresh nutmeg on top.
-Recipe by Jacob Grier, Carlyle, Portland, OR
2 oz. Clear Creek Apple Brandy
1 oz. J. Witty Chamomile
2 oz. mulled cider
Heat the ingredients and pour in a mug. Top with cardamom-flecked whipped cream.
-Recipe by Bradley Dawson, Bluehour, Portland, OR
1 oz. calvados or applejack*
¾ oz. J. Witty Chamomile
2 oz. apple cider
Squeeze of 1 lemon slice
Combine ingredients in cocktail shaker. Shake well over ice and strain into a cocktail glass. Garnish with a cinnamon stick.
*You may also substitute spiced rum or Maker’s Mark.